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Cozy Farm-To-Table Dining In A European Ambiance

Cozy Farm-To-Table Dining In A European Ambiance

From the very beginning, Breakfast Bistro chef Niki Haritos wanted to “flip” the popular bistro at night into a more formal restaurant with a different menu. The trouble was, in its original location, “we had zero space for prepping an extra menu.” But Breakfast Bistro’s new spot has that space,...


Farm - Fresh Fabulous Food, Sunlight To Candlelight

Farm - Fresh Fabulous Food, Sunlight To Candlelight

Chef Niki Haritos (alongside chef Fred Madrid) of Breakfast Bistro, realized early on while working in other breakfast places, that she could make a home-made breakfast that was both easier and better than “just putting frozen McCain hash browns in a fryer.” That realization produced...