Salmon
Seared Atlantic salmon with lemon, thyme, garlic butter and fresh herbs.
$27.50
Lamb
1/2 rack of lamb seasoned with Mediterranean herbs and garlic, served with a lemon oregano house sauce.
$33.50
Halibut
Pan roasted, creamed leak, lemon zest, thyme and truffle.
$34.75
Duck
Pan seared smoked duck breast served with hay mousse, roasted beet puree and a rosemary brown butter sauce.
$28.75
Chicken Roulade
House rolled chicken breast stuffed with rosemary, chevre, fig and caramelized onions. Served with a rosemary brown butter cream sauce.
$28.75
Baby Back Ribs
Full rack of slow braised ribs, served with your choice of raspberry chipotle BBQ sauce or Greek style.
$28.50
Athenian Chicken
Chicken breast stuffed with Greek feta and fresh basil. Lemon oregano house sauce.
$28.75